CAROB CUPCAKES WITH CREAM
You will need:
- Eggs 2
- Low fat cream cheese 3 heaping tbsp
- Carob flour 2 tbsp
- SYSTEM LS Nourish Shake vanilla 3 tbsp
- 1 tbsp coconut oil
- Sweetener 4 tbsp
- 1 tbsp baking powder
- Cream to taste
- In a bowl, mix the eggs very well, with the cream cheese, melted coconut oil and sweetener.
- Add all the other ingredients and beat vigorously.
- Put the mixture in muffin molds (if it is not silicone, grease it beforehand). You will be enough for 6 muffins.
- Bake at 180 degrees for about 20 minutes. Let cool and on top add% 0 fat whipped cream, raspberries, enjoy!